beef sausage

См. также в других словарях:

• all-beef sausage — говяжья колбаса sausage link колбаса dry sausage сухая колбаса sausage tying вязка колбас fish sausage рыбная колбаса green sausage сырая колбаса …   English-Russian travelling dictionary

• Beef chow fun — Traditional Chinese 乾炒牛河 Simplified Chinese 干炒牛河 …   Wikipedia

• Beef Wellington — is a preparation of beef tenderloin coated with pâté (often pâté de foie gras) and duxelles, which is then wrapped in puff pastry and baked.A whole tenderloin may be wrapped and baked, and then sliced for serving, or the tenderloin may be sliced… …   Wikipedia

• Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… …   Wikipedia

• Beef — For other uses, see Beef (disambiguation). An uncooked rib roast …   Wikipedia

• sausage — sausagelike, adj. /saw sij/ or, esp. Brit., /sos ij/, n. 1. minced pork, beef, or other meats, often combined, together with various added ingredients and seasonings, usually stuffed into a prepared intestine or other casing and often made in… …   Universalium

• Sausage roll — A sausage roll is a type of convenience food commonly served at parties and available from bakeries and milk bars as a takeaway food item. The basic formula for a sausage roll is generally a sheet of puff pastry sliced into two and wrapped into… …   Wikipedia

• beef Belgium — /bif ˈbɛldʒəm/ (say beef beljuhm) noun Tasmania a large, mild flavoured, pre cooked sausage, usually sliced thinly and eaten cold. Compare North Coast NSW baron sausage; Especially Tasmania and Qld Belgium sausage; Chiefly SA bung fritz; North… …  

• Beef tongue — Cooked beef tongue. Lengua directs here. For the people and their language, see Lengua people and Lengua language. Beef tongue is the tongue of a cow. The human consumption of beef tongue dates back to the days of Paleolithic hunters, who… …   Wikipedia

• sausage — n. 1 a minced pork, beef, or other meat seasoned and often mixed with other ingredients, encased in cylindrical form in a skin, for cooking and eating hot or cold. b a length of this. 2 a sausage shaped object. Phrases and idioms: not a sausage… …   Useful english dictionary

• Beef Stroganoff — although the exact history of the name is unknown.Recipes of braised meats finished with sour cream are fairly typical of medieval Russian cookery.Fact|date=February 2007Elena Molokhovets classic Russian cookbook (1861) gives the first known… …   Wikipedia